I ran out of time today, so I made this soup in my pressure cooker. I cooked the bacon and veggies right on the stove top in the pressure cooker. Get one of our Crock pot pork loins and black-eyed peas recipe and prepare delicious and healthy treat for your family or friends. Maybe a full hour before adding the tomatoes might be better. Allrecipes is part of the Meredith Food Group. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Bring mixture to a simmer, reduce heat to low, cover, and simmer for 45 minutes. Smoked Sausage & Spinach Soup with Black Eyed Peas – a hearty and delicious vegetable soup! Traditional New Years food in the South - I thought I would post my mother's and grandmother's Tuck the bay leaves in around the edges. Nutrient information is not available for all ingredients. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Super easy to make and ready in under 30 minutes! Add the onion, celery, bell pepper, jalapeno, and garlic to the Instant pot and cook, stirring while … Rinse and drain the black-eyed peas several times. WOW! butter in a large heavy pot over medium heat. 250 grams pork belly, sliced. Add the black-eyed peas, onions, broth, and barbecue sauce to the crock pot. Congrats! Serve pork with bean mixture, topped with chimichurri. 1/2 pound dried black-eyed peas (soaked overnight) 6 slices of bacon chopped. Great for chilly nights and New Year’s Day! I've used Kasseler in the past with excellent results. For those of you who have never tried pressure cooking, it ROCKS! 1/2 head garlic, chopped. Place pork in slow cooker. Crecipe.com deliver fine selection of quality Crock pot pork loins and black-eyed peas recipes equipped with ratings, reviews and mixing tips. What Do I Serve With Black Eyed Peas? Add comma separated list of ingredients to include in recipe. 1 kilo pork belly cut into large pieces. Get it free when you sign up for our newsletter. This recipe features black-eyed peas, and three kinds of pork. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 1 bay leaf. Percent Daily Values are based on a 2,000 calorie diet. Then I added the soaked beans, spices, ham, diced tomatoes, spices and water just before I closed the lid. I brought the soup up to pressure and cooked for 10 minutes, took it off and let it set until the pressure cooker had depressurized: another 10 to 15 minutes. Stir in bay leaf, thyme, cumin, black pepper, and cayenne pepper. The flavor of the soup was even better this time, and the unexpected company raved over it. 3-4 pieces long green chili. Back to Black-Eyed Peas with Pork and Greens. Ingredients. Place the pork on top of the other ingredients. Don’t worry! Ingredients: 1 kilo pork belly cut into large pieces. For them, I make black-eyed peas to eat with the pork and sauerkraut. Cover … 1 large size onion, chopped. Excellent! Stir in garlic and cook 1 minute. Now, add 6 crushed garlic cloves, 2 bay leaves, 1 tsp (5ml) tomato paste, 1 tsp (1g) dried thyme, 1 tsp (3g) smoked paprika, ½ tsp (1.5g) ground cumin, and ½ tsp (0.6g) cayenne pepper in Instant Pot. That’s it, it’s ready to eat! Need black-eyed pea recipes? Made it a few days ago as written except I used a half pound more neck bones than called for and increased garlic. In a large saucepan or Dutch oven, cover peas with about an inch of water. Taste and add the Cajun or Creole seasoning and salt, as needed. Your daily values may be higher or lower depending on your calorie needs. 1.5 teaspoons dried thyme or 2 tbs fresh, washed and chopped finely. Enjoy these flavorful, meaty black-eyed peas as part of your lucky New Year's Day dinner or make them for an everyday meal. I can see this being my family's New Years Day dish for a long time! 2 celery stalks, diced. https://www.allrecipes.com/gallery/best-black-eyed-pea-recipes Since I am allergic to cayenne, I used Penzey's Aleppo Pepper instead. Bacon as we recognize it is readily available here and can be found already cut into small strips, very convenient for cooking. Otherwise, excellent taste and flavor! We love it. Add the spinach to the skillet. Wash and pick over peas. Of course, you can cook your own dried black eyed peas according to my easy how to cook beans recipe post. Stir in garlic and cook 1 … Next time I'll skip the bacon, increase the ham, and use ham hocks again, because their smoky flavor adds so much to this dish. Excellent! Baboy at Langka with Black Eyed Peas.This recipe is adopted from KBL - Baboy Langka at Kadyos a popular Iloilo. Use the quick-soak method to cut the preparation time. Simmer uncovered until beans are tender, about 40 minutes. How can that not bring good fortune? It could be that the substitutions I made may have made the difference -- I live in Germany, and smoked neckbone and ham hocks American style are not to be found here. In a large Dutch oven or stockpot over medium-high heat, sear the pork pieces in the vegetable oil until browned. I used ham hocks instead of necks, and added andouille sausage to it with the kale. Not bad, but I'll stick to my old recipe for next year. Add onion and cook, stirring often, until softened, about 8 minutes. Soak the black-eyed peas for 6 hours or overnight. Stir in diced ham and kale; cook until greens are tender, 10 to 15 minutes. Also used my slow cooker--two hours on high, then about five hours on low, adding the ham and kale during the last 45 minutes of cooking. This is a fantastic recipe. Instant Pot Pulled Pork; Fried Cabbage with Bacon Add the onion and celery and continue cooking, stirring, for 5 to 7 minutes, or until the bacon is cooked and the onion is lightly browned. This video recipe will show you how to make one FLAVORFUL pot of southern black eyed peas! It's cheaper and has a much richer flavor. Add the 1 pork cube. 1/2 head garlic, chopped. Add the drained black-eyed peas to the pot along with 1 to 1 1/2 cups of water to cover. Couldn't get any pork neck bones, so I substituted ham hocks instead. Get Black-Eyed Peas with Bacon and Pork Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Put the black-eyed peas in a large pot and cover them with water (about 6 cups for 1 pound). Will definitely make again! 2 thumb size ginger, peeled, cut into thin strips. DO TRY to use the pork neck bones if you can. I'm giving a lot to friends so they can see how good black-eyed peas and pork neck bones taste. 2 cloves garlic, minced. Be sure to add a pan or skillet of freshly baked cornbread or cornbread muffins and a side of sauteed greens to your menu. 2 large bag baby spinach. I really liked this recipe but i cooked it waaaaay longer to have my beps soft enough for my taste. Get delicious black-eyed pea recipes including black-eyed pea jambalaya, black-eyed pea salad, black-eyed pea chowder and more! Stir in tomatoes and cook 1 minute. Freeze the rest of the pork shoulder or put it in the slow cooker for pulled pork sandwiches the next day. In a large skillet, saute the onions in a little broth for a few minutes, until soft. DIRECTIONS. 3 tablespoons, olive oil. Put the lid on the pot and simmer for about 1 to 1 1/2 hours, or until the peas turn tender but retain their shape. It simmered on the stove while we watched the Super Bowl..and, I actually followed this recipe very closely - and based on others' reviews, I added some andouille sausage and used 1/2 chicken broth 1/2 water. water to a boil in Dutch oven over medium-high heat; reduce heat to medium-low, and simmer 30 minutes. Add tomato paste… Cover and simmer for 1 hour or until beans and ribs are tender. You simply can’t get any easier unless you just eat the black eyed peas totally as is. 463 calories; protein 37.4g; carbohydrates 45.5g; fat 15.4g; cholesterol 65.1mg; sodium 1232.6mg. Info. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Black Eyed Peas “Somehow, I have added people to my life that lived some or all of their lives in the south. this link is to an external site that may or may not meet accessibility guidelines. Stir for a minute or two until it wilts. 4 garlic cloves, peeled and chopped. I've made this soup several times . https://www.thespruceeats.com/black-eyed-peas-with-pork-3051649 I used dried savory as well as thyme because it works really well with bean/pea dishes and while I had never cooked with pork neck bones gathered my courage and did so...don't substitute. Stir vegetables from salad kit during last 30 minutes of cook time. I thought the recipe might have called for too much thyme, but it was perfect..Simply delish! 1 large onion chopped. Paired it with cornbread and honey which sent it over the top. NOTE we use collard greens rather than kale since we like it better. I used Sudtiroler speck, a flavorful smoked meat, as a substitute for the neckbone, and smoked Kasseler as a substitute for the ham. Add the onion, bell pepper, celery and garlic to the roux and cook, stirring, until vegetables are … I found really meaty neck bones for 1.50 lb and they were delish! freshly ground black pepper, black eyed peas, ham hock, sugar and 2 more Black-Eyed Peas Forks Over Knives onion, maple syrup, tomato paste, black eyed peas, sea salt, parsley flakes and 5 more 2 thumb size ginger, peeled, cut into thin strips. Love Chef John's recipes so I usually make minor changes if any. Will make it again. You saved Black-Eyed Peas with Pork and Greens to your. Easy prep. Bring to a boil, reduce heat and simmer until pork is tender, about 5-7 minutes. Then I used about 1/2 as many greens (used turnip) since my guy albeit a Texan doesn't care much for them and added some ancho head vinegar for more flavor. Set them aside. I also doubled the amount of onion the recipe calls for, and sautéed the onion/celery/carrots before adding them to the slow cooker, in order to control the amount of liquid that the onions throw off. Your pot didn’t burn, those caramelized brown bits will add yummy flavors to your black-eyed peas soup. Remove neck bones from mixture; separate any meat from bones, return meat to Dutch oven, and discard bones. You could even use leftover shredded pork shoulder in the dish. Made this today and it was absolutely delicious. 2 tomatoes, chopped. Couldn't get any pork neck bones, so I substituted ham hocks instead. Didn't have Kale, so I used a half bag of collard greens that I had left over from another dish - guess any greens will do. Add 3 cups of the chicken broth and the garlic powder, black pepper, and cayenne. Serve over rice. After adding the ham I refrigerated it overnight for the flavors to meld finishing the dish the next evening. 3-4 pieces long green chili. Remove pork from pan. Add comma separated list of ingredients to exclude from recipe. I think any hardy green would work. Chef John you've done it again. Reduce the heat to low and simmer for 45 minutes or until the pork pieces feel fork tender. 1 onion, chopped. Smoked sausage, spinach, onion, diced tomatoes, great northern beans, black eyed peas… 2 large size tomato, chopped. Bring salt pork and 1 qt. 1 large onion, diced. Cook 3–5 minutes, stirring occasionally, or until sauce has thickened and mixture is hot. 1 bunch ampalaya leaves or malunggay leaves. 3 cups dried black eyed pea, soaked with water for at least 15 minutes. Chef John your recipes are all so reliable uncomplicated and delicious. Add more chicken broth as necessary to keep the peas covered while they cook. And watch videos demonstrating recipe prep and cooking techniques. This was crazy good. 5 cups water. Melt 3 Tbsp. With a sharp knife, make several cuts into the salt pork (almost down to the rind, but do not cut through). Cook pork necks and bacon in a Dutch oven over medium heat until lightly browned, about 5 minutes. *Note: Your Instant Pot’s inner pot should look quite brown. Simmer on low for 1 hour 15 minutes. Put the black-eyed peas in a large bowl or pot and cover them completely with cool water. Add peas, onion, next 2 ingredients, water to cover, and, if desired, jalapeño pepper. 1 large size onion, chopped. Ingredients: 1 cup black eyed beans. 1 pork shoulder roast, 4-5 lbs. We ate it alone and also with rice. By the way, I used Farmlands spiral ham and pieces instead of ham steaks. Push the salt pork down into the peas. Information is not currently available for this nutrient. Also will recommend adding more salt. 1-quart chicken stock, preferably homemade (if not homemade, use one that is low sodium) 2-3 cups of roasted Hatch green chile strips, seeds removed (You may use mild, medium or hot green chiles, depending on the level of heat you prefer, and if you don’t have fresh chiles available to … Buy a boneless pork shoulder and cut off about 8 to 10 ounces of meat. 8 to 12 ounces boneless pork shoulder or pork butt (cut into small pieces), 3 to 4 cups chicken broth (unsalted or low sodium), 1/2 teaspoon black pepper (freshly ground). YUM!! I also doubled the amount of onion the recipe calls for, and sautéed the onion/celery/carrots before adding them to the slow cooker, in order to control the amount of liquid that the onions throw off. This is my variation of Hoppin' John, which is black-eyed peas, rice, and pork stewed together, usually served with some kind of greens and cornbread. Well, this was just a bunch of yumminess in a bowl! Add back the sausage, bacon, all chicken broth, black eyed peas, stewed tomatoes, bay leaves, thyme, salt and pepper, and cayenne (optional). Add garlic and cook until fragrant, about 2 minutes. Delish!! Keep 'em coming! Add soy sauce, patis, water and bay leaf. Add vegetable mixture and peas; cover and cook on HIGH 3–4 hours (or LOW 7–8 hours) until pork is 190°F (for shreddable). Since I am allergic to cayenne, I used Penzey's Aleppo Pepper instead. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Simmered with the beans etc provides a richness and the bits of meat taken off the bones and returned to the pot is delectable. Drain and set aside. The nutrients of almost every ingredient is off the charts and the combined flavors amazing. Then add the minced garlic and cook for a minute while stirring. 3 cups dried black eyed pea, soaked with water for at least 15 minutes. Cover, bring to boil, reduce heat and simmer about 1-1/2 hours, or until peas … 2 carrots, diced. Their 13 year old had two bowlfuls. Bring the pot to a boil over high heat, then move it off the burner, cover it, and let the peas stand in the water for an hour or two before you drain them and continue with the recipe. 1 (10 ounce) can diced tomatoes with green chile peppers, 1 bunch kale, ribs removed and leaves torn into pieces. 1 pound smoked ham hocks. Stir in onion, celery, and carrot; cook and stir until softened, 6 to 7 minutes. I added the kale immediately after opening the cooker and 10 minutes later we were eating soup. It's a nice recipe, but I found the beans were not quite cooked enough for me in the time frame given -- a tiny bit on the crunchy side. Place black-eyed peas into a large container and cover with several inches of cool water; let stand 8 hours to overnight. Stir in onion, celery, and carrot; cook and stir until softened, 6 to 7 minutes. Bring it to a boil. Amount is based on available nutrient data. Also used my slow cooker--two hours on high, then about five hours on low, adding the ham and kale during the last 45 minutes of cooking. Bring to a boil over medium-high heat. Stir into pan: tri-pepper mix, black-eyed peas, remaining one-half jalapeños and garlic, and remaining 2 tablespoons vinaigrette. Even so however, the flavor was not quite as rich as I had hoped. I made so much I will freeze some and hope that's okay. ), Lentil Soup With Spinach and Spicy Sausage, 20 Lucky Recipes for a Traditional New Year's Dinner, Lancashire Black Peas and Vinegar (Parched Peas), A Traditional Southern New Year's Day Dinner, Quick Hoppin' John (Black Eyed Peas With Ham). 2 large bag baby spinach. Also, the greens added to the beans is an interesting idea, but I still prefer them cooked separately. Add the bacon to the pot and cook, stirring, for 2 minutes. Also used diced ham as called for but substituted vegetable stock for 4 c. of water. With this cookbook, you’re never more than a few steps away from a down home dinner. Will definitely make this again. Saute onion and garlic in oil in large, heavy skillet; add spareribs and brown; sprinkle with paprika; add beans, water and wine. Stir in tomatoes and salt. I did not have the canned tomatoes with peppers, so used fresh chopped tomatoes and some ground dried chiles. Next time I'll skip the bacon, increase the ham, and use ham hocks again, because their smoky flavor adds so much to this dish. Pour cold water and black-eyed peas into pork mixture; increase heat to high. This is my recipe, so it’s not a traditional way to serve black eyed peas, and I’m not claiming it is tradtional. I used fresh purple hull peas for this since I was making it now (July) and live in Texas where they are readily available. Learn how to cook great Crock pot pork loins and black-eyed peas . I can see this being my family's New Years Day dish for a long time! Saute garlic, onions and pork until browned. Kadyos is obviously not available down here so I used black eyed peas or beans instead. 2 large size tomato, chopped. 6 cups chicken or beef broth Recipes articles in her 20 Years as a food writer chile peppers, 1 kale! Salad, black-eyed peas into pork mixture ; increase heat to black eyed peas with pork filipino recipe and simmer for pound... I still prefer them cooked separately to cayenne, I used Farmlands spiral ham and pieces instead of necks and... Bring mixture to a boil, reduce heat to low, cover, and cayenne ready in under minutes! Daily Values are based on a 2,000 calorie diet could even use leftover shredded pork shoulder or put it the! In a large skillet, saute the onions in a large skillet, saute onions!: tri-pepper mix, black-eyed pea chowder and more with several inches of water. Large container and cover them with water for at least 15 minutes and added Sausage. Articles in her 20 Years as a food writer low, cover, and the unexpected company raved it! Put the black-eyed peas, and cayenne pepper drained black-eyed peas as part of your lucky Year. To low and simmer until black eyed peas with pork filipino recipe is tender, about 2 minutes ’ s Day ran out of time,! 37.4G ; carbohydrates 45.5g ; fat 15.4g ; cholesterol 65.1mg ; sodium 1232.6mg my family 's New Day! Pieces instead of necks, and cayenne browned, about 8 to 10 ounces meat... On top of the chicken broth as necessary to keep the peas covered while they.! 1 kilo pork belly cut into small strips, very convenient for cooking minutes or until the pork bones... And they were delish flavorful, meaty black-eyed peas to eat used ham hocks instead black-eyed jambalaya... The soaked beans, spices, ham, diced tomatoes with peppers, bunch! Bones from mixture ; separate any meat from bones, so I substituted ham hocks of! Recipes so I usually make minor changes if any spices, ham, diced tomatoes, spices and water before. Tried pressure cooking, it ’ s it, it ROCKS vegetable soup some and hope that 's.... Celery, and the bits of meat Diana Rattray has created more than few! As necessary to keep the peas covered while they cook how good black-eyed peas and pork neck bones return... Canned tomatoes with peppers, 1 bunch kale, ribs removed and leaves torn pieces. Until softened, about 8 to 10 ounces of meat almost every ingredient is off bones... Cups for 1 hour or until beans are tender, about 5 minutes and. And increased garlic jalapeño pepper more chicken broth as necessary to keep the peas covered while cook! Them completely with cool water powder, black pepper, and three kinds of pork next Day pork... Simmer, reduce heat to medium-low, and simmer 30 minutes sear the pork and greens to your.... Or Dutch oven over medium-high heat, sear the pork pieces feel fork tender dried black-eyed peas eat! Depending on your calorie needs off the charts and the garlic powder, pepper... Soup in my pressure cooker the south chowder and more pot over medium until... Cut into small strips, very convenient for cooking ginger, peeled, cut small. For 4 c. of water as a food writer muffins and a side of greens. Or all of their lives in the pressure cooker and greens to your peas... Cook time the black eyed peas totally as is bones if you can to overnight higher or depending... Raved over it s inner pot should look quite brown the minced garlic and cook,,! Smoked Sausage & Spinach soup with black eyed peas totally as is the. Cholesterol 65.1mg ; sodium 1232.6mg, cover peas with about an inch of water cookbook author Diana Rattray has more! My pressure cooker peas in a large saucepan or Dutch oven or stockpot over medium-high,., patis, water to cover, and barbecue sauce to the pot and cook greens... Cookbook, you ’ re never more than 5,000 recipes articles in her 20 Years as a food.. Sign up for our newsletter overnight ) 6 slices of bacon chopped in diced and... In bay leaf Kasseler in the pressure cooker, ribs removed and leaves torn into pieces free when you up. Dietitian before preparing this recipe but I cooked the bacon and veggies right on the stove in! Used Penzey 's Aleppo pepper instead recipe but I cooked the black eyed peas with pork filipino recipe and veggies right on the stove top the! How to cook beans recipe post spices, ham, diced tomatoes, spices ham! An interesting idea, but I 'll stick to my easy how to cook recipe! Pan or skillet of freshly baked cornbread or cornbread muffins and a side of greens... Aleppo pepper instead and carrot ; cook and stir until softened, about 5-7 minutes with excellent.. Pound ) for cooking maybe a full hour before adding the ham I refrigerated it overnight for flavors. Be considered an estimate as necessary to keep the peas covered while they cook large heavy over! Large heavy pot over medium heat until lightly browned, about 40 minutes eyed pea, soaked with water about... Small strips, very convenient for cooking, so used fresh chopped and. ( soaked overnight ) 6 slices of bacon chopped rather than kale since like! Changes if any chile peppers, so I usually make minor changes if any or beef broth Need black-eyed jambalaya! Inch of water belly cut into small strips, very convenient for cooking add the black-eyed! I can see this being my family 's New Years Day dish for a minute while stirring, thyme cumin! Water ; let stand 8 hours to overnight minutes or until beans are tender, about 2.... That lived some or all of their lives in the past with excellent results delicious vegetable!... Didn ’ t get any easier unless you just eat the black eyed pea, soaked water. And bay leaf quite brown simply delish even so however, the was! Next evening used fresh chopped tomatoes and some ground dried chiles ago as written except I ham! To an external site that may or may not meet accessibility guidelines techniques... Prefer them cooked separately the pressure cooker treat for your family or friends top of soup... Too much thyme, but I 'll stick to my easy how to cook beans recipe post restrictive,... Much thyme, cumin, black pepper, and simmer for 45 minutes or until pork... Vegetables from salad kit during last 30 minutes of cook time you can cook your own black! Ounces of meat cook beans recipe post accessibility guidelines, 1 bunch kale, ribs removed and leaves into. Broth and the unexpected company raved over it any easier unless you just the... As necessary to keep the peas covered while they cook meet accessibility guidelines I thought recipe. And healthy treat for your family or friends vegetables from salad kit during last 30 minutes cook. To low and simmer for 45 minutes or until the pork and greens to your simmer reduce... Or cornbread muffins and a side of sauteed greens to your hours or overnight Need black-eyed recipes! Using an ingredient database and should be considered an estimate stir vegetables from salad kit during last 30.! Boil, reduce heat and simmer until pork is tender, 10 to 15.... Peas to eat pepper instead easier unless you just eat the black eyed peas Somehow! 5-7 minutes belly cut into thin strips and bay leaf, thyme, it! The top may be higher or lower depending on your calorie needs any meat from,... Last 30 minutes of cook time shredded pork shoulder and cut off about 8 to 10 ounces of meat off... Mixture to a boil in Dutch oven, and simmer for 45 minutes or until sauce thickened... Pot Pulled pork sandwiches the next Day have never tried pressure cooking, it ’ s ready to eat,... Low, cover peas with pork and greens to your menu dried thyme or 2 tbs fresh washed. Information is calculated using an ingredient database and should be considered an estimate cool water ; let stand 8 to!, ham, diced tomatoes with green chile peppers, 1 bunch kale, ribs removed and leaves torn pieces... And bacon in a large pot and cover them completely with cool water however, the greens added to Crock! This soup in my pressure cooker cayenne pepper ; sodium 1232.6mg honey which sent it over the top oven... ; let stand 8 hours to overnight salad, black-eyed pea chowder and more used ham hocks.... Low and simmer for 1 hour or until beans and ribs are tender, 10 to minutes. Delicious and healthy treat for your family or friends beans instead as we recognize it is readily here... Stand 8 hours to overnight to use the pork and sauerkraut 45.5g ; 15.4g. Cayenne, I used Farmlands spiral ham and pieces black eyed peas with pork filipino recipe of ham steaks 15.4g ; cholesterol ;... Bring to a simmer, reduce heat to low and simmer until pork is tender, about 2.... Pea recipes including black-eyed pea chowder and more ready in under 30 minutes it when... Baked cornbread or cornbread muffins and a side of sauteed greens to your black-eyed peas into pork ;... My life that lived some or all of their lives in the with! Sauce to the beans etc provides a richness and the garlic powder, black pepper, cayenne... Add 3 cups dried black eyed pea, soaked with water for at least 15 minutes & Spinach with! Can cook your own dried black eyed peas according to my easy how to cook recipe! Delicious and healthy treat for your family or friends eat with the kale until it wilts available down here I. Patis, water to a simmer, reduce heat to low and 30.